Barolo pomace produces a young, intense, and straightforward grappa that energetically expresses the strength of the grape variety and the freshness of its youth, while maintaining a refined elegance.
ERBALUCE GRAPPA
SORSI DI LUCE
It is a rather rare white grape variety, found almost exclusively in Upper Piedmont. It produces pomace with pleasant floral notes, easily distinguishable even in the wine.
Organoleptic Profile
Color
Crystal-clear and brilliant
Nose
Pleasantly floral, with hints of spices
Palate
Velvety entry, with a predominant note of liquorice. Long-lasting persistence
Technical Characteristics
Downward movement of the pomace in a continuous still with three distillation stages, with a countercurrent flow of water vapour, producing phlegm at 35–40% ABV. This is followed by the fractional distillation of the phlegm in a copper column with 23 plates.
Six months in inert stainless steel containers.
Discover other grappas
Nebbiolo Grappa from Barolo Riserva
From the pomace of one of the finest expressions of Italian winemaking comes an austere, powerful spirit of remarkable elegance.
Moscato and Brachetto Grappa Riserva
Vitally aromatic grape varieties combine their generous notes of unmistakable freshness with the more mature, enveloping sensory traits imparted by oak ageing, creating a fascinating harmony of primary, secondary and tertiary aromas.